Lamb, Australian, imported, fresh, separable fat, raw

per 100 gram

Water25.08g
Energy648.0kcal
Energy2711.0kJ
Protein6.27g
Total lipid (fat)68.87g
Ash0.35g
Carbohydrate, by difference0.0g
Calcium, Ca19.0mg
Iron, Fe0.63mg
Magnesium, Mg7.0mg
Phosphorus, P71.0mg
Potassium, K112.0mg
Sodium, Na33.0mg
Zinc, Zn1.06mg
Copper, Cu0.046mg
Selenium, Se4.0??g
Thiamin0.057mg
Riboflavin0.107mg
Niacin1.753mg
Pantothenic acid0.263mg
Vitamin B-60.111mg
Vitamin B-121.06??g
Fatty acids, total saturated35.353g
10:00.142g
12:00.241g
14:02.942g
15:00.47g
16:016.2g
17:01.138g
18:014.089g
20:00.131g
Fatty acids, total monounsaturated27.975g
14:10.12g
16:1 undifferentiated1.334g
18:1 undifferentiated25.771g
20:10.246g
Fatty acids, total polyunsaturated2.844g
18:2 undifferentiated1.652g
18:3 undifferentiated0.798g
20:4 undifferentiated0.263g
Cholesterol77.0mg
Tryptophan0.073g
Threonine0.268g
Isoleucine0.303g
Leucine0.487g
Lysine0.553g
Methionine0.16g
Cystine0.075g
Phenylalanine0.255g
Tyrosine0.211g
Valine0.338g
Arginine0.372g
Histidine0.199g
Alanine0.377g
Aspartic acid0.551g
Glutamic acid0.909g
Glycine0.306g
Proline0.263g
Serine0.233g